Project Description: A new restaurant inside the Nolitan Hotel in the Soho district of New York City. The project involved changing the layout of the restaurant, updating all the finishes, designing custom, metal wine racks at the bar area, adding new concrete entry stairs, and a brand new exterior glass and metal facade. Other features involved specifying all the furniture, Brendan Ravenhill pendant lights, and working with renowned lighting designer Bec Brittian to produce a custom, one-off light at the entry.
Location: New York City. 2013
Program: New restaurant specializing in French comfort cuisine
Area: 3,500 sf
Collaboration with Rezi Consulting